Travel Photo of the Week: Bridgewater Mill, South Australia, Australia
Bridgewater Mill is nestled in the heart of the picturesque Adelaide Hills just outside of Adelaide. The area is well-known for its wineries and is approximately an 1 1/2hr drive to the famous Barossa Valley. The old stone mill with an impressive water wheel, dates back to 1860 and is now home to Petaluma Cellar and Bridgewater Mill Restaurant which offers fine dining. It’s an attraction to be enjoyed whilst sitting on the outdoors decking, enjoying the local food and wine, overlooking the lush garden setting.
This guest post is by Angela Pearse. Angela is an Auckland-based travel writer who loves Italian travel destinations. Angela has supplied a number of posts for Travel Tips Plus of both Italy and Japan.
Greve in Chianti lies slightly off the well-beaten tourist track between Florence and Siena in the region of Tuscany. Originally just called Greve it was renamed in 1972 after inclusion in the Chianti wine district.
The heart of this market town is the triangular piazza which features a 13th century church and a bronze torso in remembrance of Giovanni da Verrazzano, a local explorer who discovered New York’s harbour. The piazza also houses an impressive collection of specialty shops which sell local products including meat, wine, olive oil and cheese.
The Chianti region is renowned for its wines and extra virgin olive oil while restaurant menus commonly feature wild game such as rabbit, pigeon, venison and wild boar. Both black and white truffles are also a Chianti delicacy.
One great reason to visit Greve in Chianti is to sample prosciutto (and a glass or two of Chianti) in one of the oldest and renowned butcher shops in Italy, Macelleria Falorni.
Montefalco is a medieval town found upon an outcrop north of Rome in the region of Umbria. The town is surrounded by ancient stone walls and found within a maze of cobbled laneways, medieval towers, historic buildings and churches from a number of periods, including romanesque, gothic and renaissance.
Sagrantino, is the local wine and is famous in Italy and abroad. It can be tasted in the town’s numerous wine bars or by visiting the outlying wineries around Montefalco. The extra virgin olive oil, too, is renowned.
Montefalco is an excellent base to explore the wider Umbrian region. It’s close to Perugia, Assisi, Spello, Spoleto, Norcia and Castelluccio. A little further away, but no more than 2 hours, you can reach Siena, Rome and Florence.
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